tag:blogger.com,1999:blog-4627262374506286791.post4871265077462475738..comments2008-09-08T19:45:24.452-04:00Kelsiehttp://www.blogger.com/profile/16164974945761379684Kelsie.Cakes@gmail.comBlogger8125tag:blogger.com,1999:blog-4627262374506286791.post-46850492670060009322008-09-08T19:45:00.000-04:002008-09-08T19:45:00.000-04:00Thanks for all of the smoothing tips!<BR/><BR/>I would try the fondant but I'm afraid of using it to cover the entire cake. Fondant is just too chewy for me; it's good for accents but I don't know how much I'd like it for the whole deal.<BR/><BR/>However, I will try the other stuff in the future: warm spatula, wax paper, etc.<BR/><BR/>Thanks again!Kelsiehttp://www.blogger.com/profile/16164974945761379684noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-91608672741244008842008-08-15T04:21:00.000-04:002008-08-15T04:21:00.000-04:00The cake is perfect. (I say this all the time about your cakes. XD)<BR/><BR/>Maggie's lucky to have a sister like you. :))Anjie ühttp://www.blogger.com/profile/07841292284299776116noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-66211831802307822592008-08-14T07:43:00.000-04:002008-08-14T07:43:00.000-04:00i like this cake!chica40208http://www.blogger.com/profile/11144301836177078342noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-56143227763162204572008-08-07T05:53:00.000-04:002008-08-07T05:53:00.000-04:00Kelsie!! I think it was absolutely sweet of you to bake that for yr sis..loved the ying, yang concept.Umsyhttp://www.blogger.com/profile/16173331195856088487noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-52089089747393137212008-08-02T08:34:00.000-04:002008-08-02T08:34:00.000-04:00My dear.. won't you try to use Sugarpaste..or Rolled Fondant? It'll be really smooth. Or try Royal Icing! :)<BR/>In my Cake dec class, we usually smooth Royal Icing with a Straight Edge (a long metal ruler).SheR.http://www.blogger.com/profile/16109763022684492732noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-54641669935069716012008-07-31T18:36:00.000-04:002008-07-31T18:36:00.000-04:00Looks great! Another way to smooth the icing is to put wax paper over the icing after it hardens just a bit. Smooth with your hands.Cheri and Jessehttp://www.blogger.com/profile/12427303318254032440noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-42798005977597969682008-07-30T21:47:00.000-04:002008-07-30T21:47:00.000-04:00It looks great. One tip about smoothing the icing, get an angled spatula warm and then run it across the icing. In between strokes, clean the spatula completely. It works really well. I use hot water and then dry off the spatula.rachescakeshttp://www.blogger.com/profile/00605031544027634114noreply@blogger.comtag:blogger.com,1999:blog-4627262374506286791.post-5673152771751429362008-07-29T16:28:00.000-04:002008-07-29T16:28:00.000-04:00looks yummy to me :)Danihttp://www.blogger.com/profile/05605312785803734844noreply@blogger.com